1 tsp baking powder
1/2 tsp salt
1/2 cup water
1/3 cup olive oil plus more for brushing
4 tsp unbleached cane sugar
1 tbsp (+) anise seeds
whisk together flour, baking powder, and salt.
add water and olive oil and mix in thoroughly.
divide into 4 equal balls.
flatten balls as thin as possible without leaving holes on aluminum foiled pans. (i'm sure parchment paper would be better, but i didn't have any.)
spread 1 tsp sugar across tops of each piece. sprinkle anise liberally.
spray with olive oil. bake at 400 until edges are brown.
| Per 1: | Calories | Fat | Sodium | Carbs | Sugar | Protein | Fiber |
| 389 | 19g | 291mg | 49g | 6g | 2g | 1g |
adapted from this recipe.
No comments:
Post a Comment